Let’s Eat Nashville!

 Our food is prepared in house by our talented food service team. We take pride in helping to provide healthy, quick and affordable options to feed our community. Our stores offer full service delis, soups, cold & hot bars and freshly made baked goods. Special diet? No problem, we have you covered! Dine in and meet your neighbors or
take it to go at either of our neighborhood stores.

East: M-Sat, 7am-9pm; Sun 8am-8pm
Gulch: M-Sat, 7am-8pm; Sun 8am-7pm
We have a full salad bar with organic and natural selections, including a variety of healthy salads, vegetables, cheeses, proteins, fruits, and toppings.
Monday – Friday
7am: Breakfast Sandwiches (while it lasts); 10:30am-8pm: Full Hot Bar
Saturday, 8am-9am: Breakfast Sandwiches; 9am – 8pm: Full Hot Bar
Sunday, 9am-3pm: Brunch

 Our hot bar items are made fresh, featuring a number of selections to fit your special dietary needs including: paleo, low carb, vegan, gluten free, and vegetarian.
* donates gluten-free item
Monday – Asian Flavors
Paleo/Low Carb: Lion’s Head Meatball*
Vegan/Vegetarian: Vegetables in Green Curry Sauce*, Be-Hive Seitan & Broccoli Stir Fry, Spicey Schezuan Noodles
Plus: Thai Fish Cakes*, and Orange Chichen*
Tuesday – Indian Flavors
Paleo/Low Carb: Indian Spiced Meatloaf*
Vegan/Vegetarian: Channa Masala*, Indian Butter Tofu*, Cracklin Caulifower*
Plus: Coconut Curry Fish*, Chicken Tikka Masala*
Wednesday – Southwestern Flavors
Paleo/Low Carb: Sautéed Fish with Pico*
Vegan/Vegetarian: Be-Hive Soy Chorizo Enchiladas, Roasted Sweet Potatoes with Black Bean Salsa*
Plus: Chorizo with Roasted Potato, Spicy Chicken in Adobo*, Beef Barbacoa*
Thursday – American Flavors
Paleo/Low Carb: Roasted Hot Chicken*
Vegan/Vegetarian: Buffalo Cauliflower Tofu*
Plus: Beef Stroganoff *, Breaded Chicken Tenders, Salmon Cakes
Friday – Italian Flavors
Paleo/Low Carb: Herb & Lemon Roasted Chicken*, Sautéed Fish with Lemon Sauce*
Vegan/Vegetarian: Farro Mushroom Risotto, Eggplant Napoleons
Plus: Meatballs or Italian Sausage in Marinara*, Meat Lasagna
Saturday and Sunday Brunch
The morning starts off with an assortment of breakfast sandwiches and burritos, egg dishes, house made biscuits, and gravy. Throughout the afternoon our menu shifts to lunch items based upon availability

Serving hot Vegan, Vegetarian & Meat Soups.
To hear our soups of the day, please call our main phone lines.
Paninis, Cold Sandwiches, & Wraps
 You can choose from our specialty sandwiches or create your own.
In a hurry? Visit our deli for a great selection of grab and go items.
Come get the best-priced 100% Organic Juice in town, or enjoy one of our amazing 100% Natural Smoothies. Click on our Juice Menu for more details.
Fresh-baked goods made in-house include fresh bread, cakes, tarts, breakfast pastries, cookies & more!
Having a party? Ask about our bakery pre-orders, and don’t forget to take home a delicious baguette!
Our Classic Brine (no added sugar) chickens, are 100% all natural with NO antibiotics, NO steroids, NO growth stimulants or hormones, and are NEVER fed animal by-products.
We now offer sushi rolls and pieces made fresh daily in-house!
Sushi is available in the deli case by around 10:30 am every day, and includes vegetarian options.
Bon Appetite!

 All menu items are subject to change based upon availability.
While we do provide Gluten Free options on our menu, the Turnip Truck locations are not gluten free facilities, and therefore we cannot make claims that trace amounts of gluten may not be present in our facilities or the facilities of our suppliers.